Dhapate Recipe | Maharashtrian Thalipeeth
Quick answerDhapate is a Maharashtrian flatbread, also called thalipeeth or onion paratha. Wheat flour, gram flour, spices and chopped onions are kneaded into a soft dough,…
Recipes are step-by-step guides that help you prepare delicious meals and dishes at home. This tag covers articles on easy recipes, quick meals, desserts, healthy cooking ideas, kitchen tips, and simple food preparations for everyday cooking.
Quick answerDhapate is a Maharashtrian flatbread, also called thalipeeth or onion paratha. Wheat flour, gram flour, spices and chopped onions are kneaded into a soft dough,…
Quick answerPunjabi kadhi pakora is a vegetarian yogurt and gram-flour curry with fried besan fritters. A whisked yogurt-besan mixture is brought to a boil with a…
Quick answerSoya chunks pulao is a one-pot vegetarian rice dish. Soybean vadis are boiled 5 minutes and squeezed, then cooked in a cooker with cumin, green…
Quick answerGhee Mysore Pak is a traditional South Indian sweet made from just four ingredients: gram flour, sugar, ghee and water, in a 1:1:1 bowl ratio…
Quick answerPaneer butter masala (paneer makhani) is paneer cubes in a creamy tomato and cashew gravy. Sauté cashews, ginger, garlic, onions and tomatoes with cardamom, cool…
A crispy and flavorful Aloo Pyaz ke Pakode made with potatoes, onions, gram flour, and spices. This onion and potato pakoda recipe is quick to prepare,…
Quick answerSamosa is a crisp, deep-fried pastry filled with spiced potato and green peas. Knead 2 bowls of all-purpose flour with 10 tablespoons of oil, salt…
Quick answerAloo paratha is a whole-wheat flatbread stuffed with spiced mashed potato. Mix 3 boiled potatoes with coriander, fennel and cumin powder, chaat masala, turmeric, green…
Quick answerPhool keema makhana is a vegetarian fox nut (makhana) curry; “keema” refers only to the crumbled texture, and it contains no meat. Onions, dry red…
Quick answerPunjabi dhaba-style rajma masala is a vegetarian red kidney bean curry. Rajma soaked for 6 hours is pressure-cooked in an onion-tomato masala (4 whistles, then…