Chausela Recipe: Quick and Easy Rice Poori in Just 5 Minutes! If you’re craving something light and delicious, Chausela (Rice Poori) is the perfect choice. This traditional recipe is quick to prepare, taking only 5 minutes, and makes for a delightful snack or side dish. Ingredients for Chausela (Rice Poori): Rice Flour: 3 bowls Salt: 1 teaspoon Chili: As per taste Edible Oil: For frying Step-by-Step Instructions: Prepare the Dough: Mix rice flour, salt, and chili in a bowl. Gradually add water and knead the mixture into a dough. Ensure it’s soft but not too stiff. Let the dough rest…
